HEALTHY FOOD RECIPES

Russian Vinaigrette Salad Recipe

 

Ingredients and Directions For Russian Vinaigrette Salad

  • Chop 18 oz (500g) of boiled potatoes
  • 14 oz (400g) of boiled carrots
  • 1.3lb (600g) of boiled beets
  • Put these in a bowl
  • Chop 2 pickled cucumbers
  • 5 spring onions
  • Add 10 oz (280g) of canned or boiled pears
  • Rich pinch of salt
  • Black pepper
  • 4 tbsp of olive oil
  • 1 tbsp of white vinegar
  • Mix well and serve



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